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According to data published by the National Statistic Service of Armenia, salt production levels increased in Armenia during January-July, 2016 by 8.1% reaching 14 816.2 tons, while in 2015 – 13 706.2 tons.
However, compared with 2015, the production levels for other essential nutrients, like bread, flour, confectionery decreased by 2.3%, 14.1% and 1.6% respectively.
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